MARC details
| 000 -LEADER |
| fixed length control field |
02030nmm a22002657a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
ES-BaAUN |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20230928090741.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
221102| ||||go||d|||||| |||| 00| 0 eng d |
| 022 ## - INTERNATIONAL STANDARD SERIAL NUMBER |
| International Standard Serial Number |
2575-5374 |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
ES-BaAUN |
| Language of cataloging |
eng |
| Transcribing agency |
ES-BaAUN |
| 110 2# - MAIN ENTRY--CORPORATE NAME |
| Corporate name or jurisdiction name as entry element |
BothAnd Group |
| Relator term |
design studio. |
| 245 ## - TITLE STATEMENT |
| Title |
Meat and Two Vegetables |
| 260 3# - PUBLICATION, DISTRIBUTION, ETC. |
| Name of publisher, distributor, etc. |
urbanNext, |
| Date of publication, distribution, etc. |
November 15, 2022. |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
12 slides. |
| 500 ## - GENERAL NOTE |
| General note |
BothAnd Group, Contributors, Densities, Formats, Low Density, Survey, Territory and mobility, Topics, Urban Paradigms |
| 501 ## - WITH NOTE |
| With note |
Architecture, Ecology, Food production, Global market, Globalization, Industrialization, Ireland, Land management, Landscape, Landscape planning, Local resources, Rural environment, Rural systems, Survey |
| 520 ## - SUMMARY, ETC. |
| Summary, etc. |
This project aimed to question the role that architectural agency can play in the visual translation of the complex assemblages of the Irish food system. The research is centered around a typical plate of Irish food – meat and two vegetables – centering ecology within our practice and architectural discourse. This shows how a popular dish which is framed as “local” by food marketing campaigns is actually produced across European and global landscapes. These contradictions are followed in the fieldwork which encounter Ireland’s grass and carrot seeds produced in the Netherlands, its broccoli seeds in Japan and its potato tubers in Scotland. This method of experiencing the landscape revealed the need to step into these places. It showed the complexity of global food systems, obscured by consumers who are disconnected from them. This has grown out of an exploration of the impact of pervasive grass monocultures in Ireland. The project positions this study more broadly within food systems. |
| 653 ## - INDEX TERM--UNCONTROLLED |
| Uncontrolled term |
Low density |
| 653 ## - INDEX TERM--UNCONTROLLED |
| Uncontrolled term |
territory and urbanism |
| 653 ## - INDEX TERM--UNCONTROLLED |
| Uncontrolled term |
Urban paradigms |
| 653 ## - INDEX TERM--UNCONTROLLED |
| Uncontrolled term |
Ecology |
| 653 ## - INDEX TERM--UNCONTROLLED |
| Uncontrolled term |
Food production |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
| Uniform Resource Identifier |
<a href="https://urbannext.net/meat-and-two-vegetables/ ">https://urbannext.net/meat-and-two-vegetables/ </a> |
| Public note |
Access to info |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Computer Files |
| Suppress in OPAC |
No |